Working for over 10 years as a chef around London and beyond, grew Isobel’s interest in the effects of food on health and well-being and in 2017 and she decided to train as a Nutritionist. She has developed a wealth of experience, working with different clients through continued research and in-clinic, with a specific interest in gut health.

All her protocols are individually developed to suit you, your specific lifestyle and situation, often supported by functional tests via your GP or privately. Isobel will also formulate personalised recipe cards and/or handouts to optimise your protocol.